Tag Archives: Feature3

New Orleans: Two Days in The French Quarter

One can learn a lot about a place in a short period of time. I’d even venture to say that exploring a city on hyperdrive can actually be quite fulfilling. It forces you to examine what aspects of a place are really important to you—for me, it’s the local food, people, culture, art and music, […]

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Stefanie Payne write about her blog post and Three Great Notemaps on Findery

Findery Notemaps

Hiya traveling friends! I’m very excited to share that a short blog post I wrote about my fancy for light sources was just featured on one of my favorite online communities for travelers: Findery.com. The point of the post was to highlight Three Great Notemaps satisfying a particular subject or strain of thinking. I chose […]

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Fontaine Medicis in Jardin de Luxembourg, (Luxembourg Gardens) on the Left Bank in Paris, France.

The Jewel of The Luxembourg Gardens

“Fontaine Medicis”, the jewel of the Luxembourg Gardens on the Left Bank in Paris, France. It’s one of my favorite places in one of my favorite cities.  Almost hidden from sight beneath a canopy of trees, it is not uncommon to be missed entirely by casual travelers strolling through the famous park. A loss indeed. The […]

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Ancient Cities: Mostar, Bosnia and Herzegovina

Mostar is a very special place — a small pocket in western Bosnia where one can learn, create, eat, pray if you’re so inclined, and explore a place of history. The city was named after the bridge-keepers, or mostari, who long ago guarded the old stone bridge that sits in the heart of the city. It is […]

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Map of Brunei and British Northern Borneo

Brunei Darussalam, Borneo

On the northwestern coast of the island of Borneo, between Sarawak and Malaysia, is Brunei Darussalam — the “Abode of Peace.”  Brunei is probably best known for its long line of sultans and extraordinary wealth and power afforded by an abundance of natural oil and petroleum resources that scatter the island.  So, how can a land blessed […]

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Eating horse meat in America and abroad. World on a Fork

All The Tasty Horses?

The European horse meat scandal – and America’s complicated legal policy. As the controversy over unlabeled horse meat reaching grocery stores and restaurants in Europe widens, let’s explore how the scandal has unfolded and why it’s so hard to find horse on a menu in the United States. Image compliments of Top Masters in Public […]

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The Collectable Paintings of Tomasz Rut

  Tomasz Rut is regarded as one of the leading contemporary figurative painters alive and was named in 1999 by the Robb Report as one of five most collectible living artists (along with Chihuly, Clemente and others.)  More recently, in October 2011 specifically, two of his paintings were blessed by His Holiness Pope Benedict XVI before finding a permanent home […]

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Beautiful Wine Labels Created by Famous Artists

In Langhe region of northwestern Italy, a fourth generation small-producer is yielding some of the world’s most distinct, elevated single-vineyard Barberas and Barolos available. And how better to put the stamp on a beautiful bottle than with a beautiful label? In 1970, the Vietti family began their ongoing collection of artist labels featuring original creations […]

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Pâté Maison (pah-tay mā-zō) History and Recipe

Historically, (and today in many parts of the world) no part of an animal is wasted from the dinner table — a good example of this is bottarga, cured mullet roe from the Mediterranean. Another is French pâté. Pâté was first sold as a simple meat pie in food markets in ancient Greece. In its early form, […]

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